Food & drink
What's on the table — including the dishes the Karachay are famous for.
- aş food, a meal
- gırjın bread
- hıçın the famous stuffed flatbread
- et meat
- süt milk
- ayran ayran — the salted yogurt drink
- bışlaq cheese
- bal honey
- şeker sugar
- tuz salt
- jaw butter / fat
- şorpa soup
- çay tea
- arpa barley
- jumurtha egg
- un flour
- buday wheat
- nartüh corn, maize
- gardoş potato
- sohan onion
- sarsmaq garlic
- qobusta cabbage
- pomidor tomato
- qudoru bean
- hawun melon
- jüzüm grape
- jemiş fruit, berries
- kofe coffee
- sok juice
aş (food) is where aşarğa (to eat) comes from — eating is literally "food-ing".