gırtçılay
/ɡɯrttʃɯlaj/
raw, undercooked, half-cooked, before it has softened — Usually said of food eaten before it is fully cooked or softened, as in gırtçılay aşarğa "eat something undercooked".
- gırtçılay aşarğa — to eat something undercooked
- gardoşnu gırtçılay aşadıq — we ate the potatoes half-cooked
- etni gırtçılay aşama — don't eat the meat raw
- ol aşnı gırtçılay aşaydı — he eats the food undercooked